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The tasting |
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Dark, brilliant red with purple-violine highlights. |
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Aromas of cherry juice mixed with fine spicy notes. |
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Ripe and concentrated with intense flavors of fruit, this beautifully fresh cuvée has a full-bodied, smoky palate. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Red meats grilled or in sauce, roast or lacquered poultry, coq au vin. |
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From now until 2030, and even longer for enthusiasts. |
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The estate and the wine |
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At the pinnacle of Burgundy's elite, Domaine Antonin Guyon is renowned for its pure, vibrant, and elegant wines. Every bottle from its cellars is a masterpiece of precision, perfectly reflecting its terroir.
Our long-standing relationship with the estate grants us the privilege of exclusive allocations, allowing us to offer their exceptional wines at the best prices year-round. |
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The 2020 Red Aloxe-Corton 1er Cru Les Vercots offers impressive depth and concentration. This exceptional vintage showcases ripe cherry notes from the Pinot Noir, with subtle oak still present in its youth. The palate is rich and structured, with the elegance and power you'd expect from a Premier Cru. Its freshness and bold fruit promise to evolve beautifully over the next 5 to 7 years. Rated 94/100 by the Selection Committee. |
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Hand-harvested. Long vinification in wooden vats with regular punching of the cap and temperature control. Aged in oak barrels, 25% of which are new, for 16 months. |
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AWARDS |
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Domaine rated 3 stars in the Guide Bettane + Desseauve 2025
Cuvée rated 94/100 by our Committee! |
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