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The tasting |
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Bright vermilion red. |
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Beautifully mature, marked by notes of stewed fruit, warm cherries and cherries in syrup. |
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Lush and refreshing, this wine offers ripe fruit flavours on the palate, balanced by well-integrated oak. The texture is generous, with smooth, velvety tannins adding to its elegance. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Leg of lamb, rib of beef, mature cheeses. |
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From now until 2032, and even longer for enthusiasts. |
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The estate and the wine |
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A benchmark for great Burgundy wines, Domaine Faiveley is one of the region’s most iconic names. Based in Nuits-Saint-Georges, at the heart of the Côte de Nuits, the estate has been quietly evolving in recent years, fine-tuning its approach while drawing from an exceptional lineup of vineyards in some of Burgundy’s most prestigious terroirs.
With Jérôme Flous as technical director, Erwan Faiveley has gradually refined the estate’s style—favoring riper fruit, greater purity, and fresher expressions, while toning down the influence of oak.
This impressive transformation, recognized with a star in the French wine guide RVF, goes hand in hand with a full organic conversion, carefully implemented across the estate’s holdings, from the Côte de Nuits to the Côte Chalonnaise. |
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The 2022 Red Gevrey-Chambertin Vieilles Vignes captivates with its velvety fruit and deep, layered character. The nose unfolds with ripe stewed fruit and warm cherry, complemented by oak that blends seamlessly into the wine. On the palate, it impresses with its plush texture, silky tannins, and balanced structure, offering both richness and freshness. A beautifully crafted Pinot Noir, with the depth and precision to age gracefully for 8 to 10 years. |
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Hand-harvested, fermented in vats, aged 14 months in French oak barrels (20-30% new). |
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AWARDS |
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Estate rated 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 4 stars in Guide Bettane + Desseauve 2025
Guide RVF 2025 : 92/100
Guide B+D 2025 : 92/100
Wine rated 93/100 by our Committee! |
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